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Preheat the oven to 160C Grease a 9" square baking tin (thin metal) |
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| 200 g Butter 250 g Sugar 80 g Cocoa 1/4 tsp Salt |
Melt butter, sugar, cocoa and salt in double boiler heat until the butter just melts stir until dry ingredients are mixed in |
| 1/2 tsp Vanilla 2 Eggs |
Stir in eggs and vanilla |
| 85 g Flour 2 tsp Baking powder |
Add flour + baking soda Put into the baking tin Cook for 20-30 mins |